Can I freeze baked fish
During freezing-defrosting, cellulose is destroyed. It will not be very tasty to eat such a fish.
Tesoro rights (a) perfectly - almost all cooked meals can be frozen (NOT salads). The fact that the thermal treatment has passed, you will not spoil the freezing.
you can, and then delicious, if you initially tastily cooked and the freezer is powerful (shock freezing preserves all the qualities of the product).
About the destruction of fiber: in baked fish, everything is already destroyed, dear "experts"!
Yes you can. only then it will taste tasteless (((
You can freeze everything, but it's already tasteless.