How much can you store frozen sausages in the freezer
Each hostess feels more confident whenThe freezer has some stock of food and semi-finished products, and possibly ready-made frozen dishes. But how much can you store these or other products, dishes or preparations?
The storage times for meat in the freezer depend onthe size of a piece - the smaller the pieces, the less their shelf life. If a large piece of meat without loss of quality of the product can be stored for up to six months, then the shelf life of the pieces for steaks is 5 months, for pilaf or goulash - 4 months, and meat minced in minced meat is kept even less - only 2 months.