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What can I cook from frozen mushrooms in a multivariate?

Frozen mushrooms in the multivarque panasonic,redmond, polaris, filips, supra, scarlet, muleinex, vitek and other models to cook is not difficult. Recipes with frozen mushrooms for multivarks are simple and delicious.

Frozen mushrooms in the multivarquet: a recipe for cooking

Ingredients for frozen mushrooms in the multivark:

  • 500 g of frozen mushrooms (any);
  • 1 onion;
  • 150 g of sour cream;
  • sunflower oil for frying;
  • salt;
  • pepper at will.

How to cook frozen mushrooms in a multivariate? Frozen mushrooms should be slightly unfrozen. Peel the onions and finely crumble it. Pour some sunflower oil into the multivark capacity. Set the frying mode (Baking / Frying).

Fry the chopped onion to the desired color. Turn off the frying program. Put the frozen mushrooms in the multivark. Add salt and pepper to taste. Add the sour cream. Turn on "Quenching". Prepare frozen mushrooms in a multivark 40 minutes before the signal. Stir once during the preparation.

Frozen mushrooms in a multivarquet with potatoes: a recipe for cooking

Cooking frozen mushrooms is possible with potatoes. Defrost mushrooms fry in a multivark with onions. After lightly frying the mushrooms, add the pieces of potatoes to the multivark. Frozen mushrooms with potatoes are prepared in the multivark until ready. Bon Appetit!

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