What can I do with frozen porcini mushrooms?
The best recipes from frozen mushroomsare collected here. You will always find them in recipes from mushrooms. Also estimate the recipes of mushroom soup from frozen mushrooms. We also have four hundred and eighty-eight recipes from pickled mushrooms.
Rice with mushrooms and vegetables (2)
1 cup of water boil with tomato paste,sugar, salt and butter. Lay peas and let it sit for 5 minutes. Cut onion in small cubes and save on vegetable oil. Add honey, fry. Disassembled and washed rice put in pots. It will be required: rice - 1 glass, mushroom or vegetable broth - 2 cups, green peas - 150 g, honey agarics, small frozen or marinated - 150 g, onion - 1 head, vegetable oil - 1 tbsp. spoon, tomato paste - 2 tbsp. spoons, butter - 1 teaspoon.
Casserole with mushrooms and meat with cheese sauce
It is necessary to take 5-6 pieces of medium-sized potatoes. They, of course, cleaned, washed properly, and then cut into half rings. Then heat the frying pan, add 2-3 tablespoons of sunflower oil and put the potatoes into the pan. Do not fry. Required: potatoes - 5-6 pieces, sunflower oil - 4-6 st. spoons, mushrooms fresh, minced pork and beef - 500 g, onion - 2 pcs., cheese hard - 100-150 grams, seasoning for potatoes - 1/4 tsp, pepper red ground, mayonnaise - 4 tbsp. spoon, sour cream - 2 tbsp. spoons.
Pancakes stuffed with chicken fillet, mushrooms and cheese
Mushrooms cleaned, cut into slices. To fry in vegetable oil. Fry until all the liquid has evaporated. Finely chop the fillets. Grate the cheese on a medium grater. Stir fungi, cheese, fillets, a little salt. At the pancake, in the middle. It will be required: pancakes - 10-12 pieces, chicken fillet cooked - 200 g, fresh or frozen mushrooms - 300 g, cheese - 200 g, vegetable oil, mayonnaise - 7 tbsp. spoons, pickled cucumbers - 100 g, herbs - to taste, garlic - 1-2 cloves, salt
Milk soup with mushrooms
Boil the rice. Grind and fry the carrots with onions. Fry the finely chopped mushrooms. Bring milk to a boil over low heat, stirring constantly. Add rice, carrots with onions and mushrooms. At the end of the cooking, add the melted cheese and & nbsp; It will be required: milk - 1 liter, rice - 2/3 cups, frozen mushrooms - 1 package, cream cheese - 1 package, onions - 1 pc., 1 carrot, sunflower oil, salt to taste
Potato pies with mushrooms
Cook the peeled potatoes, wipe hot,add flour, egg and mix well. For mincemeat mushrooms and onions finely chop. Onion lightly fry, add mushrooms and fry all together until ready, salt and pepper. From potatoes. It will be required: potatoes - 480 g, egg - 1/2 pcs. for pies, 1/4 pcs. - for lubrication, wheat flour - 10 g, fresh or frozen mushrooms - 150 g, margarine - 30 g, onion - 30 g
String beans with mushrooms
In the sauté pan, the mushrooms and onions were put in half rings,put out, added salt, a mixture of peppers, curry, paprika, a little ground ginger. Then she put 2 kinds of beans, stirred, extinguished. After 10 minutes, I added chopped pepper and parsley, sprinkled with dried garlic and coca. It will be required: The frozen string bean - I think it was 400 grams, Flat beans frozen - 450 g., Mushrooms frozen - 400 g., Onions - 1 head, Bulgarian pepper - 1 pc., Parsley greens, From spices - curry, ginger , garlic, a mixture of peppers, and paprika.
Buckwheat risotto with porcini mushrooms
Bulb finely chopped and friedvegetable oil to transparency. Do not thaw the mushrooms. When mushrooms give juice, evaporate it by stirring. Mushrooms as it were covered with beautiful glaze. In a saucepan, which you can then put in the oven, bake buckwheat. It will be required: 400g of buckwheat, 400g of white mushrooms (frozen), 100g of butter, 100g of vegetable oil, 1 large onion, grated parmesan, dill (optional)
White mushrooms with potatoes
Frozen mushrooms rinse, cut into slicesmedium size (with about a chocolate candy). In a frying pan heat the vegetable oil (olive or sunflower), fry the mushrooms until golden brown. Pour into a skillet of boiling water and simmer the mushrooms until ready. It will be required: 400 g of white mushrooms (frozen), 3 medium potatoes, 1 large onion, 2-3 tbsp. spoons of vegetable oil, 30 g of butter, salt
Potatoes with mushrooms
Cut the onions into rings and fry themvegetable oil for about 5 minutes. Then add the mushrooms, cut rather large, and simmer for 15 minutes. Cut the potatoes into thin slices, add to the mushrooms, mix well, increase the heat and cook for 20 minutes. Requires: pepper, salt, 300-400 g mushrooms (I have frozen buttermilk), 1 large onion, 1 kg of potatoes, bunch of dill, vegetable oil
Cheese soup with porcini mushrooms
1. Fry the mushrooms on 1 tbsp. spoon of butter until golden brown. 2. Add chopped greens, pour in water, bring to a boil, add salt and keep on the fire for another five minutes, and then set aside. 3. Melt another 1 tbsp. a spoonful of butter on sko. It will take: 200 g of frozen ceps, 1/2 cup of water, 100 g of processed cheese, 200 g of any cheese (edam, gouda), 100 g of cream, a pair of sprigs of green basil (or parsley), a pinch of white pepper ), 3 tbsp. tablespoons of butter, steam to.